Our Menu
- Buffet
- Plated & Family Style
- Grand Stations
- Smaller Stations
- Hors D'oeuvres
- Gourmet Displays
- Vegan Menu
- Production Menu
- Breakfast / Brunch Menu
- Lunch Menu
- Late Night Snack Menu
- Sweets & Desserts
GF - Gluten Free | V - Vegetarian | VG - Vegan | DF - Dairy Free
Classic Buffet: Select 1 salad, 2 entrees, and 2 sides.
Exquisite Buffet: Select 1 salad, 3 entrees, and 3 sides both including assorted rolls and whipped honey butter.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salads
Arugula, heirloom tomatoes, basil, fresh mozzarella, red onion with Basil Vinaigrette
Diced tomatoes, crispy bacon bits, bleu cheese crumbles, roasted corn, green onion with Buttermilk Peppercorn Dressing
Spring mix with apples, gorgonzola cheese, candied pecans, and red onion with Lemon Thyme Vinaigrette
Chopped romaine, baby kale, grape tomatoes, red onion, and herbed croutons topped with freshly shaved parmesan cheese with Caesar Dressing
With mixed greens, cucumbers, tomatoes, feta cheese, artichoke hearts, Kalamata olives with Creamy Greek Dressing
Fresh spinach, sliced strawberries, crumbled goat cheese, candied pecans, crumbled bacon with Maple Balsamic Vinaigrette
Baby kale, roasted seasonal beets, crumbled goat cheese, crispy quinoa puffs with Orange Ginger Vinaigrette
Mixed greens with halved cherry tomatoes, shaved red onion, sliced black olives, marinated artichoke, chickpeas with Creamy Italian Dressing
Chopped romaine, shaved parmesan, herbed croutons with Caesar Dressing
Entrees
Seared pork tenderloin, cut into medallions & served with a blackberry gastrique
Topped with smokey peach BBQ sauce
Savory garlic cream sauce finished with crispy sage & maple
With the choice of Old Bay cream sauce OR pineapple pico (GF/DF)
With wild mushroom gravy
Contains Nuts | Marinated in buttermilk, & topped with a maple pecan drizzle
Andouille sausage, diced grilled chicken, blackened corn, diced peppers, & diced tomatoes in a Cajun cream sauce
Southern style fried chicken, marinated in buttermilk, lemon, & capers; topped with a lemon-thyme cream sauce
Creole seasoned jambalaya with blackened chicken & andouille sausage
Slow roasted with a maple sage glaze, topped with rosemary brown gravy
Slow braised for 12 hours & served with a Coca-Cola demi glace
Served with sautéed onions and red wine demi glace
With house-made chimichurri
Creamy grits topped with blackened gulf shrimp, finished with garlic gravy & a creole ragout
With the choice of Chef Will's apricot glaze OR red pepper & peach chutney (gf, df)
Contains Nuts | Tossed in maple sage cream sauce & topped with crispy sage leaves & crushed candied pecans
With the choice of balsamic glaze OR chimichurri
Pressed and breaded, fried, & topped with a vegan piccata sauce
Sides
With crispy bacon bits & diced tomato
With butter & cream, & melted cheesy topping
With confit garlic & chopped parsley
With gouda & cheddar
With mirepoix
With bacon & shallots
Served baked in cast iron with crispy breadcrumb topping
Seasonal mix of veggies, peppers, & onions
Slow-cooked with bacon, onions, & a hint of heat
Topped with lemon zest
Butternut squash, sweet potato, & leeks with honey & bit of nutmeg
With cilantro lime crema, cotija cheese, cilantro, & fresh lime
With shallot, garlic, & lemon zest
With honey butter glaze
*Nut Free* With rosemary pesto
Yellow squash & onions with extra sharp cheddar & crispy onion topping
Select One Salad, Two Sides, and 2 Entrees • GF - Gluten Free | V - Vegetarian | DF - Dairy Free | VG - Vegan • Served with artisan bread baskets and whipped honey butter. Plated can also be a choice of a single entrée if pre-selected by guests in advance.
Salads
Arugula, wedge cut heirloom tomato, basil, fresh mozzarella, shaved red onion, & Basil Vinaigrette
Diced tomatoes, crispy applewood smoked bacon, roasted corn, green onion, bleu cheese crumbles, & a Buttermilk Peppercorn Dressing
Spring mix, grilled pear, candied pecans, crumbled goat cheese, shaved red onion & Maple Balsamic Vinaigrette
Chopped romaine, baby kale, grape tomatoes, shaved red onion, herbed croutons, freshly shaved parmesan cheese, & Caesar Dressing
Mixed greens, chopped cucumbers, halved grape tomatoes, crumbled feta cheese, quartered artichoke hearts, sliced kalamata olives, & Creamy Greek Dressing
Fresh spinach, sliced strawberries, crumbled goat cheese, candied pecans, crumbled bacon, & Bacon Vinaigrette
Baby kale, roasted beets, crumbled goat cheese, quinoa granola, & Orange Ginger Vinaigrette
Chopped romaine, shaved parmesan, herbed croutons, & Caesar dressing
Spring mix with apples, gorgonzola cheese, candied pecans, & shaved red onion with Lemon Thyme Vinaigrette
Entrees
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with apple and fennel compote
Seared pork tenderloin served with a blackberry gastrique
With mustard cream sauce
With a choice of wild mushroom gravy OR lemon thyme cream sauce
Topped with a maple pecan drizzle
With a choice of Old Bay cream sauce OR pineapple salsa (GF/DF)
Slow braised for 12 hours & served with a Coca-Cola demi glace
Served with sautéed onions and red wine demi-glace
With garlic butter & house made chimichurri
With the choice of: Chef Will's apricot glaze OR red pepper & peach chutney (DF)
With rare center & sesame soy ginger glaze
With lemon butter sauce
With bordelaise sauce
Sweet tomato coulis & stacked roasted vegetables layered with goat cheese, mozzarella, parmesan, & fresh herbs
With a choice of balsamic glaze OR chimichurri
Pressed breaded tofu, pan fried, & topped with a vegan piccata sauce
Sides
With crispy bacon bits & diced tomato
With butter & cream
With confit garlic & chopped parsley
With gouda & cheddar
With mirepoix
With bacon & shallots
Cheddar, monterey jack, mozarella, & gouda
Buttery orzo with tomato, onion, olives, fresh herbs, & feta
Seasonal mix of veggies, peppers, & onions
Slow-cooked with bacon, onions, & a hint of heat
Topped with lemon zest
Butternut squash & leeks with honey & touch of nutmeg
With onions & crispy bacon
With cilantro lime crema, cotija, & fresh cilantro
With shallot, garlic & lemon zest
With honey butter glaze
*Nut Free* with rosemary pesto
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Southern Sensation
Choice of: Buttermilk Marinated Southern Fried Chicken Topped with Maple Pecan Sauce | Pulled Pork (GF)(DF)(EF) with Duo of BBQ Sauces
Mixed greens with diced tomato, bleu cheese crumbles, roasted corn, green onion, bacon crumbles, & Buttermilk Peppercorn Dressing
With bacon & onions
Slow cooked with bacon, onions, & a hint of heat
Served baked in cast iron with crispy breadcrumb topping
Choice of: Plain or Jalapeno | With whipped honey butter
Cajun Creole
Garnished with diced pepper
With creole ragout & garlic gravy
With the holy trinity
Garnished with diced tomato
With southern remoulade
Hibachi House
Chicken | Beef | Shrimp | Tofu
Steamed White Rice | Lo Mein
Yum Yum | Ponzu | Gochujang
With soy sauce & duck sauce
The Carver
The Carver Chef attendant required featuring protein carved tableside.
Choice of One Protein: Bistro Beef Tenderloin with Horseradish Cream & Red Wine Demi-Glace | Roasted Turkey with Maple Glaze & Sage Cranberry Sauce | Pork Tenderloin with Whiskey Brown Sugar Glaze & Whole Grain Mustard | Brisket with Smokey Peach BBQ Sauce & Mustard BBQ Sauce | Accompanied by Caramelized Onions & Sautéed Mushrooms
With butter, cream, & melted cheesy topping
Seasonal mix of veggies, peppers, & onions
South of the Border
Choice of Two Proteins: Chimichurri Steak | Chipotle Chicken | Blackened Mahi | Accompanied by Cilantro Lime Crema, Cotija Cheese, & Pickled Jalapenos
With tomato & onion
Queso, Pico de Gallo, & Salsa Verde
Taste of Tuscany
Mixed greens, halved cherry tomatoes, shaved red onion, sliced black olives, quartered artichoke hearts, and chickpeas with creamy Italian dressing.
Chicken Parmesan | Pesto Grilled Chicken (GF)
With spinach & roasted garlic alfredo
With gemelli pasta
Seasonal vegetables tossed in garlic & oil sauce over farfalle
Accompanied by freshly shaved parmesan cheese, fresh basil, & crushed red pepper
Raclette Corner
Chef attended-featuring melted raclette cheese.
With cornichons, pickled onions, & sauteed mushrooms
BYO Poke Bowl
White Rice | Brown Rice | Mixed Greens (GF)
Sesame Tuna* | Teriyaki Chicken | Season & Soy Glazed Shrimp | Sweet Chili Tofu (Vegan)
Edamame, pickled red onion, mandarin oranges, thinly sliced fresh jalapenos, sweet corn kernels, chopped cucumbers, & shaved carrots
Scallions, wonton crisps, toasted sesame seeds, pickled ginger, & nori strips
Wasabi aioli, yum yum sauce, sweet chili, & soy sauce
Coastline Catch
With spicy cocktail sauce, Tabasco, horseradish, and lemon wedges
With toasted baguette coins
With assorted crackers
Seasonal shucked oysters with mignonette & lemon wedges
Cascading Salad Display
Spinach, spring mix, & romaine lettuces
Salmon & Grilled Chicken (EF)
Parmesan, feta, & gorgonzola cheese
Tomatoes, cauliflower, carrots, red & yellow bell peppers
Artichoke hearts, roasted garbanzo beans, assorted olives, candied pecans, almonds, pumpkin seeds, & croutons
Lemon thyme vinaigrette (VG), house-made ranch (GF), & balsamic vinegar & olive oil (GF, VG)
Sushi Showdown* (MP)
Assorted Basic Rolls & Vegetable Rolls, with wasabi & pickled ginger (such as avocado, california, philly, tuna, spicy salmon, etc)
Assorted Basic Rolls, Vegetable Rolls, & Premium Rolls with wasabi & pickled ginger (such as all basic options as well as rainbow, california sunrise, princess fiona, hurricane, etc)
Assorted Basic Rolls & Premium Rolls, as well as Nigiri & Sashimi with wasabi & pickled ginger (such as all standard options as well as hamachi, maguro, shake, unagi, hirame, ebi, saba, etc)
The Grand Mezze
With chopped romaine, chopped cucumber, halved cherry tomatoes, shaved red onion, sliced green olives, and crumbled feta cheese
With tomato, feta, sliced olives, & fresh herbs
Choice of Chicken or Beef | Grilled to perfection with red onion, zucchini, bell pepper, and yellow squash
Choice of: Shaved Shawarma Chicken or Gyro Lamb | Served with mini pitas, lettuce, sliced tomato, shaved red onion, house made hummus, & feta tzatziki sauce on the side
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mini Carver
Chef attendant required, with meat carved to order, guests build their own sandwiches.
Bistro Beef Tenderloin (GF, DF, EF) with Red Wine Demi (GF, DF, EF) & Horseradish Cream (GF) | Pork Tenderloin (GF, DF, EF) with Whiskey Brown Sugar Glaze (GF, EF) & Whole Grain Mustard (VEGAN, GF) garnished with fresh rosemary sprigs | Accompanied by Sauteed Onions (VEGAN, GF) Sauteed Mushrooms (VEGAN, GF) & Sliced Rolls (V)
Taco Bar
Flour Tortilla or Corn Tortilla (GF) | Shredded Chipotle Chicken or Pulled Pork
Chipotile slaw, cotija cheese, sour cream, & cilantro lime crema
With pickled jalapenos, lime wedges, salsa verde, & pico de gallo
Pasta Bar
Served with garlic bread, shaved parmesan cheese & red pepper flakes.
With spinach & roasted garlic alfredo
With gemelli pasta
With seasonal vegetables tossed in garlic & oil sauce over linguine
With crispy pancetta
With diced grilled chicken & broccoli
Shaved parmesan, red pepper flakes, & garnished with fresh basil
Flatbread Display
Choice of three varieties!
*all varieties contain gluten & dairy, and are egg free*
Wild mushroom sauce, shredded mozzarella, & topped with zucchini, yellow squash, red onion, & crumbled goat cheese
Marinara, shredded mozzarella, diced peppers, shaved red onion, sliced green olives, & sliced mushrooms
Marinara, shredded mozzarella & fresh mozzarella, halved cherry tomatoes, & finished with basil
Garlic cream sauce, shredded mozzarella, and shaved yellow onion
Brown BBQ sauce, topped with shredded mozzarella, shredded cheddar, & shaved red onion, finished with drizzle of brown bbq sauce
Creole ragout, shredded mozzarella & cheddar, & topped with shaved red onion
Marinara, shredded mozzarella, sliced pepperoni, crumbled sausage, & crispy bacon bits
Mashed Potato Bar (EF)
With sliced green onions, crispy bacon bits, shredded cheddar cheese, & sour cream
With brown sugar, candied pecans, & mini marshmallows
Asian Stir Fry (DF)
Presented with Asian take-out boxes, chopsticks, soy sauce packets, & duck sauce packets.
Sesame Ginger Glazed Diced Chicken & Sesame Ginger Glazed Diced Beef
Topped with sesame seeds
Yum Yum, Ponzu, & Gochujang Sauces
Slider Station
Three sliders served grab & go style!
*all varieties contain gluten & dairy*
With pickles & signature slider sauce
With brie & spicy peach glaze
With rosemary pesto & sundried tomatoes
Mac & Cheese Bar (V)(EF)
Made with elbow noodles, cheddar, jack, mozzarella, & gouda cheeses!
Accompanied by: Crispy bacon bits, cheddar cheese, bleu cheese crumbles, diced pickled jalapenos, sliced scallions, & caramelized onions
Salad Trio
Your choice of 3 salads, all tossed to perfection.
Arugula, heirloom tomatoes, basil, fresh mozzarella, shaved red onion & Basil Vinaigrette
Mixed greens, halved cherry tomatoes, red onion, black olives, artichoke hearts, chickpeas & Creamy Italian Dressing
Spring mix, apples, gorgonzola cheese, shaved red onion, candied pecans & Lemon Thyme Vinaigrette
Mixed greens, diced tomatoes, bacon bits, roasted corn, green onion, bleu cheese & Buttermilk Peppercorn Dressing
Chopped romaine, baby kale, grape tomatoes, shaved red onion, herbed croutons, shaved parmesan & Caesar Dressing
Build Your Own Caprese Salad (V)
Chef attendant optional, building plates to order. Served with toasted coins.
Sliced mozzarella, mozzarella pearls, & marinated in rosemary pesto | Sliced tomatoes, sliced seasonal fruit, assorted fresh berries, & fresh basil leaves | Balsamic glaze, olive oil, & red wine vinegar | Cracked black pepper, oregano, & red pepper flakes
Toasted baguette coins
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegetarian
Nut Free | Stuffed with mushroom & parmesan, topped with marinara & garnish with fresh parsley
With onion jam
With whipped goat cheese & honey
Finished with fresh basil & balsamic glaze
Heirloom cherry tomato, mozzarella pearl, fresh basil, & finished with balsamic glaze
With feta cheese, balsamic glaze, & basil
Roasted cherry tomato, herbed Boursin, lemon zest & honey drizzle
Finished with fresh basil
With seasonal fruit & assorted cheeses
Stuffed with goat cheese & topped with citrus tomato coulis
Fresh corn, cilantro & lime crema, & cotija cheese
With fresh avocado & plantain chip
Poultry
With strawberry jalapeno jam
With pickles & signature sauce
Contains Nuts | With maple pecan drizzle
With shredded bbq chicken, shredded cheese; Topped with pickled onion & cilantro lime crema
Topped with marinara, mozzarella, & fresh basil
With red onion & spicy peanut sauce
Beef & Pork
With pickled vegetables, hoisin mayo, sesame, & scallion
Sweet potato mash, apple slaw, & signature BBQ sauce
Topped with horseradish cream sauce & parsley
With mashed potato, brussel leaf, & demi-glace
With caramelized onion, bleu cheese dressing, & sliced scallion
Ground pork & lamb, finished with feta tzatziki sauce
With pineapple pico on top & smokey peach bbq sauce on the bottom
With charred red pepper & chimichurri sauce
Served with vodka sauce
With bacon & onion jam
Atop seasoned cucumber slice with sweet sesame ginger glaze, scallion & toasted sesame seeds
With caramelized onion, herbed Boursin, & sliced scallion
Individual charcuterie cups filled with cheese, meat, olives, nuts, & dried fruit. Garnished with a rosemary sprig & grissini cracker.
Seafood
With remoulade & scallion
Panko & coconut flake breaded & topped with sweet chili sauce
Flour tortilla, chipotle slaw, cilantro lime crema, & cilantro
Topped with bacon & onion jam
With creole ragout & garlic gravy
Herbed mousse with capers, fresh dill, & thinly sliced red onion
With wasabi aioli & toasted sesame
With cocktail sauce & fresh lemon
Plated Appetizers
Garnished with diced fresh avocado, chopped cilantro, & crunchy plantain chips
Blackened off the cob Yellow Corn, tossed with Cotija, Cilantro Lime Crema, Chopped Cilantro, & topped with Pickled Red Onion
Three perfectly fried Arancini, nestled on top of a Ricotta Cheese Mousse, topped with Marinara, Shaved Parmesan & Fresh Parsley
Contains Nuts | Southern Fried slider size Chicken Cutlet, fried to perfection, atop Yeasted Belgian waffle, skewered together and finished with Maple Pecan Sauce
Slider size panko breaded Chicken Cutlet, topped with Marinara, melted Mozzarella, & Chiffonade Basil
Choice of: Three Small Meatballs OR One Large Meatball, atop Pomodoro & garnished with Shaved Parmesan & Chiffonade Basil
With Grilled Baguette & Hibachi Marinated Shaved Pork Tenderloin, topped with Pickled Vegetables, Hoisin Mayo, & Toasted Sesame garnish
Shredded Coca Cola Braised Beef, served on top Yukon Gold Mashed Potatoes with Crispy Brussel Half
Three Miniature Wellingtons, served atop Garlic Sauteed Spinach and finished with Red Wine Demi-Glace
With Two Tail Off Shrimp, Cheesy Grits, & topped with Creole Ragout, Garlic Gravy, & Scallion Garnish
Choice Of: Three Miniature Crab Cakes OR One Large Crab Cake, served with Southern Remoulade & Lemon Wedge
Two Tail on Jumbo Poached Tail on Shrimp, served alongside Dogwood Cocktail Sauce & fresh Lemon Wedge
Menu
Individual boards are for approximately 10-15 people, priced per board.
Grand displays are presented on a 6' table, a 60" round, or a table of your choice, priced per person.
An assortment of artisan cheese such as brie, cheddar, port wine, goat cheese, & fresh mozzarella. Served alongside seasonal fresh fruit such as melons, pineapples, & assorted berries, with an array of dried fruits, candied & roasted nuts, artisan bread, & artisan cracker variety | Grand Optional Add On: Hot Spinach and Onion Dip – with toasted baguette coins
A medley of olives such as kalamata olives, green olives, & black olives, accompanied by crackers, crunchy breadsticks, a duo of hummus, roasted red peppers, artichokes, fresh cucumbers, cherry tomatoes, caprese salad, bruschetta, assorted fresh cheeses, sundried tomatoes, walnuts, almonds, & olive oil with balsamic vinegar | Grand Optional Add On: Hot Crab Dip - with toasted baguette coins
Variety of cookies such as rolled wafers, shortbreads, ginger snaps, & bar cookies, assorted chocolates (including dark, milk, and white), with fresh fruit such as melons, pineapple, and berry medley, including dried fruits & citrus. Also includes mini cream puffs, mini eclairs, candied nuts, chocolate truffles, candy bars, marshmallows, & various sweets | Grand Optional Add On: Chocolate Fondue - your choice of dark, milk, or white chocolate
Chef’s selection of cured meats, such as salami, prosciutto, pepperoni, & cured ham, alongside artisan cheeses such as brie, mozzarella, cheddar, & port wine cheese | Accompanied by dried & fresh fruits, a variety of nuts, olives, & pickled vegetables, served with whole grain mustard, assorted jams, bread & crackers. Grand Optional Add On: Baked Brie en Croute – topped with seasonal jam
Assortment of pretzels, vegetable crudité with bleu cheese & house made ranch, candied nuts, cubed cheddar cheese, smoked sausage links, wasabi nuts, candied bacon, french onion chip dip, house made kettle chips, & medley of artisan crackers & chips | Grand Optional Add On: Hot Chicken Buffalo Dip – with tortilla chips
Appetizers
Served on toasted crostini.
Served on crostini with balsamic glaze & fresh basil
Vegan cheese, fresh basil, & balsamic reduction
Vegan tomato & basil reduction
Topped with citrus tomato coulis
With avocado & plantain chip
Trio of seasonal fruit on a skewer
Salads
Arugula, heirloom tomato, basil, shaved red onion & Basil Vinaigrette *Vegan cheese optional
Spring mix, sliced apples, candied pecans, shaved red onion with Lemon Vinaigrette Dressing *Vegan cheese optional
Mixed greens, diced cucumbers, halved cherry tomatoes, artichoke hearts, sliced olives, & Vegan Greek Vinaigrette *Vegan cheese optional
Baby spinach, sliced strawberries, candied pecans, sliced raw mushrooms, & Maple Balsamic Vinaigrette
Baby kale, roasted golden & red beets, with Orange & Ginger Vinaigrette *Vegan cheese optional.
Main Courses
Fresh pasta with sauteed vegetables including zucchini, summer squash, carrots, and tomatoes tossed in garlic olive oil sauce
Contains Nuts | Vegan Fried Chick’n tenders topped with homemade maple pecan drizzle
Choice of: House-made Chimichurri | Balsamic Glaze
Hearty Cajun rice with impossible sausage & assorted vegetables including bell peppers, tomatoes, chickpeas, & onions
Pressed breaded tofu, pan-fried, & topped with a vegan piccata sauce
Sides
With blistered cherry tomatoes
With carrot, celery, bell pepper, & onions
With diced vegetables & vegetable broth
With brown sugar, lemon & shallot
With peppers, onions, & seasonal vegetables
With shallot, garlic, & lemon zest
Topped with lemon zest
With fresh herbs
With spice & maple
Desserts
GF - Gluten Free | DF - Dairy Free | NF - Nut Free | V - Vegetarian | Vegan
Breakfast Buffet
BYO Grit or Potato Bowl
Breakfast Sandwiches
Sandwiches prepared as your choice of Burrito, Croissant, Bagel, or English Muffin.
Lunch/Dinner
Garden Salad (Vegan, GF)
Grilled Chicken with Balsamic Glaze & Lemon Wheels (GF, DF)
Blackened White Fish with Apricot Glaze (GF)
Cauliflower Steak with Balsamic Glaze (Vegan, DF)
Dijon & Herb Roasted Potatoes (Vegan, GF)
Vegetable Medley (Vegan, GF)
Dessert: Brownies (V, NF)
Garden Salad (Vegan, GF)
Diced Fajita Chicken (GF, DF)
Diced Carne Asada (GF, DF)
Carrot Fajitas (Vegan, GF)
Sauteed Onions & Peppers (Vegan, GF)
Flour Tortillas (V)
Corn Tortillas (Vegan, GF)
Rice & Beans (Vegan, GF)
Lettuce, Shredded Cheese, Sour Cream, Salsa
Dessert: Churros (V, NF)
Garden Salad (Vegan, GF)
Rosemary Pesto Grilled Chicken (GF)
Blackened Shrimp with Creole Ragout (GF, DF)
Tofu with Creole Ragout (Vegan)
Cheesy Grits (V)
Green Beans (Vegan, GF)
Dessert: Cheesecake Bars (V, NF)
Garden Salad (Vegan, GF)
Grilled Chicken with Mushroom Gravy
Pork Medallions with Maple Glaze (GF)
Mushrooms & Eggplant Sautee (Vegan, GF)
Okra & Corn Medley (Vegan, GF)
Roasted Pesto Potatoes (V, GF)
Dessert: Lemon Bars (V, NF)
Garden Salad (Vegan, GF)
BBQ Dry Rub Chicken Thighs (GF, DF)
Pulled Pork (DF)
served with brown & mustard BBQ sauces (DF)
BBQ Jackfruit (Vegan)
Mac & Cheese with elbow noodles (V)
Vegan Collard Greens (Vegan, GF)
Dessert: Banana Pudding (V, NF)
Garden Salad (Vegan, GF)
Diced Hibachi Chicken (DF)
Diced Hibachi Beef (DF)
Soy Glazed Tofu (Vegan)
Rice Noodles with Sesame Oil (no soy sauce) (Vegan, GF)
Asian Stir Fry Vegetables (no soy sauce)(Vegan, GF)
Mini Spring Rolls (V)
Dessert: Fortune Cookies & Other Cookies (V, NF)
Garden Salad (Vegan, GF)
Herb & Dijon Char-Grilled Chicken (GF, DF)
Pork Chops with Apple Compote (GF, DF)
Vegan Chick'n with Brown BBQ sauce (Vegan)
Roasted Sweet Potatoes (Vegan, GF)
Brussel Sprouts with Brown Sugar & Lemon (Vegan, GF)
Dessert: Chocolate Mousse (V, NF)
Garden Salad (Vegan, GF)
Grilled Chicken with Maple Cayenne Glaze (GF, DF)
Classic Beef Meatloaf with Sticky Tomato Glaze
Vegan Chick'n with Maple Cayenne Glaze (Vegan)
Mac & Cheese with spiral noodles (V)
Succotash (Vegan, GF)
Dessert: Banana Pudding (V, NF)
Garden Salad (Vegan, GF)
Maple Pecan Fried Chicken (CONTAINS *NUTS)
Blackened Salmon with Red Pepper & Peach Chutney (GF, DF)
Stewed Tomato & Chickpea Medley (Vegan, GF)
Rice Pilaf with Onions & Peppers (Vegan, GF)
Vegetable Medley (Vegan, GF)
Dessert: Blondies (v, CONTAINS *NUTS)
Garden Salad (Vegan, GF)
Soy & Sesame Glazed Chicken (DF)
Soy & Sesame Glazed Cod (DF)
Tofu with Toasted Sesame (Vegan)
Steamed White Rice (Vegan, GF)
Asian Stir Fry Vegetables (Vegan)
Dessert: Fortune Cookies & Other Cookies (V)
Garden Salad (Vegan, GF)
Grilled Chicken with Alfredo Sauce
Beef Meatballs in Marinara (DF)
Impossible Meat Sauce (Vegan)
Pasta tossed with Olive Oil (Vegan)
Garlic Bread (V)
Primavera Vegetable Medley (Vegan, GF)
Dessert: Lemon Bars (V, NF)
Garden Salad (Vegan, GF)
Tomato & Onion Stewed Chicken Thighs (GF, DF)
Chimichurri Steak (GF, DF)
Tofu with Tomatoes & Onions (Vegan)
Rice Pilaf with Tomatoes & Olives (Vegan, GF)
Green Beans (Vegan, GF)
Dessert: Assorted Cookies (V, NF)
Garden Salad (Vegan, GF)
Beef/Lamb Gyro Meat (Contains Gluten, DF)
Shawarma Chicken Thighs (GF, Contains Dairy)
with Tzatziki Sauce on the side (GF, Contains Dairy)
Falafel (Vegan, Contains Gluten)
Grilled Pita (Vegan, Contains Gluten)
Rice Pilaf (Vegan, GF)
LTO & Sliced Cucumber
Dessert: Baklava (V, Contains Gluten, CONTAINS *NUTS)
Garden Salad (Vegan, GF)
Beef/Lamb Gyro Meat (Contains Gluten, DF)
Shawarma Chicken Thighs (GF, Contains Dairy)
with Tzatziki Sauce on the side (GF, Contains Dairy)
Falafel (Vegan, Contains Gluten)
Grilled Pita (Vegan, Contains Gluten)
Rice Pilaf (Vegan, GF)
LTO & Sliced Cucumber
Dessert: Baklava (V, Contains Gluten, CONTAINS *NUTS)
Craft Services Packages
All Packages Include Copper Base Package • All Packages Based on A 15 Person Minimum
Coffee and Tea Service
Snack Mix (Items Including: Assorted Bagged Chips, Assorted Granola and Cereal Bars, Muffins/Pastries, Crackers/Pretzels, Candy, Gum)
Bottled and Canned Beverages (displayed in real or disposable coolers)
BRONZE Craft Services includes Copper Package, Seasonal Whole Fruit,
Assorted Yogurt Cups, Packaged Cookies
Bottled and Canned Beverages (displayed in real or disposable coolers)
SILVER Craft Services includes Bronze Package, Nuts/Trail Mix, Snack
Packs with Cheese, Crackers, and/or Meats, Hummus Cups, and Vegetable Crudites
Bottled and Canned Beverages (Premium Items Including: Bottled Teas, Juices, & Sports Drinks)
GOLD Craft Service includes Silver Package, Choice of 2 Displayed Snacks
Bottled and Canned Beverages (Premium Items Including: Coffee Drinks, Smoothies, Energy Drinks)
Beverage Packages
Coffee & Water only Packages. All Packages Include the Atl Copper Package Base
Coffee Service: Regular Coffee, Half & Half, & Assorted Sugar Packets
*Including disposable cups, lids, & stirrers*
Bottled Water- displayed in a cooler.
BRONZE Beverage Service includes Copper Package, Assorted Flavored Creamers, 1 Dairy Free Creamer
Bottled Water- displayed in a cooler.
SILVER Beverage Service includes Bronze Package, Hot Water, Tea Bags, Decaf Coffee
Bottled Water & Assorted Bottled Teas- displayed in a cooler.
GOLD Beverage Service includes Silver Package, Cold Brew Coffee, Regular Milk, Various Flavored Creamers, 1-2 Dairy Free Creamer(s), Assorted Sauces/Syrups
Bottled Water & Assorted Bottled Teas- displayed in a cooler
*Energy Drink Add On
Includes name-brand energy and can be added to any craft services package
*Prices may vary based on brand preference*
Displayed Hot Snacks
Chicken Nugget Tray with Assorted Sauces
Fried Chicken Sandwiches or Biscuits
Pizza Rolls with Assorted Sauces
Bone-In Wing Bar
Boneless Wing Bar
Pizza
Hot Sandwiches
Assorted Taco Box
Displayed Cold Snacks
Caprese Skewers
Fruit & Cheese Skewers
Fresh Chopped Fruit Medley
Tortilla Chips with Assorted Salsa & Guacamole
Assorted Name Brand Donuts
Parfaits
Uncrustable Sandwiches
Charcuterie Trays
Brushetta
Shrimp Cocktail
Menu
Freshly brewed hot coffee (decaf available upon request for a fee) with an assortment of creamers, sugars, & hot teas
Assorted yogurt bases such as Classic Greek, Vanilla, & Dairy-Free Coconut Yogurt served with honey oat granola, assorted fresh berries, chopped pineapple, dried apricots, dried cranberries, almonds & candied pecans
Buttermilk biscuits & cheddar onion biscuits displayed with various toppings such as bacon, chicken sausage, pimento cheese, honey, plain whipped butter, bacon & onion jam, peach compote, & fig preserves | Add Maple Pecan Fried Chicken +$4.00 per person
Our famous smoked gouda grits, served with assorted toppings such as bacon bits, creole tomato coulis, shredded cheddar cheese, sliced scallions & diced tomatoes | Add Creole Shrimp +$4.00 per person
Georgia Pecan & Strawberry Salad (EF) with mixed greens, candied pecans, sliced strawberries, goat cheese, & maple balsamic vinaigrette | Classic Chicken Salad Croissants served with lettuce, tomato, & red onion on the side | Gourmet Mesquite Kettle Chips | Seasonal Fruit Medley (VEGAN)(GF)
Scrambled Eggs | Pork Bacon & Turkey Sausage | Biscuits with butter, honey & jam | Choice of: Smoked Gouda Grits (V)(EF) or Breakfast Potatoes (VEGAN)(GF) | Seasonal Fruit Medley (VEGAN)(GF)
Assorted Danishes | Muffin Variety | Various Yogurt Cups | Whole Fresh Fruit | Granola Bar Assortment | Orange Juice
Assorted Danishes, Muffins, & Scones | Bagel Variety & Cream Cheese | Yogurt Cups with Granola | Seasonal Fruit Medley | Hard Boiled Eggs | Orange & Cranberry Juice Variety
Sweet Belgian Waffles | Assorted toppings on the side such as fresh berries, whipped honey butter, chocolate chips, candied pecans, whipped chantilly cream & bacon bits | Add Maple Pecan Fried Chicken +$4.00 per person
Requires a Chef Attendant | Fluffy eggs cooked to order with an array of toppings such as spinach, diced ham, bacon bits, mushrooms, sweet bell peppers, shredded cheddar, shredded gouda, feta, & various fresh herbs
Choice of 3 Breakfast Sandwiches: Ham, Egg, & Swiss Croissant or Sausage, Egg, & Cheese English Muffin or Hot Honey Chicken Biscuit or Egg, Bacon & Cheese on Ciabatta or Sausage, Egg & Cheese or Breakfast Burrito with Onions & Peppers or Tomato, Egg, & Cheese Croissant (V) or Hot Maple Chick’n Biscuit (V) or Hot Maple Chick'n English Muffin (Vegan)| Served with Breakfast Potatoes (VEGAN)(GF) | Seasonal Fruit Medley (VEGAN)(GF)
Classic Caesar Salad with homemade croutons, shaved parmesan cheese, & house made Caesar dressing | Duo of Quiches: Pork Sausage, Sweet Pepper, & Cheddar Quiche Spinach, Feta, & Mushroom Quiche (V) | Breakfast Potatoes (VEGAN)(GF) with peppers & onions | Seasonal Fruit Medley (VEGAN)(GF)
Stations
Base of Mixed Greens & Chopped Romaine (Vegan, GF) | Choice of 2 Proteins: Grilled Chicken (GF, DF), Chicken Salad (GF), Tuna Salad (GF), Egg Salad (V), or Grilled Salmon (GF, DF) (+$2) | Unlimited Toppings including Tomatoes, Cucumbers, Chickpeas, Black Olives, Assorted Cheeses, Corn, Homemade Croutons (contains gluten), Sliced Almonds, Candied Pecans, Fresh Berries. Chopped Cauliflower | Dressing Trio including Buttermilk Peppercorn (V)(GF), Maple Balsamic Vinaigrette (Vegan)(GF) & Creamy Italian (V)(GF)
Buttermilk Marinated Southern Fried Chicken topped with Maple Pecan Sauce | Sweet Potato Hash (GF)(DF)(EF) with bacon onions | Signature Collard Greens (GF)(DF)(EF) with bacon, onions & a touch of heat | Four Cheese Mac & Cheese (V)(EF) | Mini Jalapeno & Cheddar Cornbread Muffins (V) with whipped honey butter
Fresh Italian Salad (V)(GF) Mixed greens with halved cherry tomatoes, shaved red onion, sliced black olives, quartered artichoke hearts, shaved parmesan, & Creamy Italian Dressing | Cheese Tortellini with spinach roasted garlic alfredo - Braised Beef Bolognese with gemelli pasta - Vegetable Pomodoro & Ziti with zucchini & yellow squash (V)(EF) | Garlic Bread (V)
Creole Shrimp & Creamy Smoked Gouda Grits topped with creole ragout & garlic gravy | Chicken Jambalaya (GF)(DF)(EF) with Andouille | Corn & Okra Medley (Vegan)(GF) | Vegetarian Red Beans & Rice (V) (GF)(EF) | Mini Jalapeno & Cheddar Cornbread Muffins (V) with whipped honey butter
Chicken Tikka Masala (GF) with Raita Sauce | Shrimp Biryani (GF) with fresh cilantro | Curried Vegetables (Vegan)(GF) with cauliflower, potato, & seasonal additions | Basmati Rice (Vegan)(GF) | Fresh Naan (Vegan)(GF)
Sliced Chimichurri Skirt Steak (GF)(DF)(EF) & Sliced Chipotle Chicken (GF)(DF)(EF) | Onions & Peppers (Vegan)(GF) | Corn (GF)(Vegan) & Flour Tortillas | Spanish Rice (Vgan)(GF) | Stewed Black Beans (V) with onions & tomatoes | Accompanied by Cilantro Lime Sour Cream Sauce, Cotija Cheese, Pico de Gallo, Pickled Jalapenos, Salsa Verde & Fresh Cilantro
Georgia Pecan & Strawberry Salad (V)(EF) Mixed greens, candied pecans, sliced strawberries, goat cheese & Maple Balsamic Vinaigrette | Build Your Own Pulled Pork Sandwich with brioche buns, smokey peach barbecue sauce, & toppings such as coleslaw, pickles, & crispy onions | Savannah Shrimp & Creamy Gouda Grits (EF) topped with creole ragout & garlic gravy | Sweet Potato Marshmallow Casserole (GF)(EF)
Build Your Own Tuna Poke Bowl with Marinated Tuna* | Served alongside Steamed White Rice, Shelled Edamame, Pickled Ginger, Chopped Pineapple, Nori Strips, Sliced Scallions & Toasted Sesame Seeds | Trio of Sauces such as Yum Yum Sauce, Sriracha, Sweet Thai Chili & Soy Sauce | Diced Jerk Chicken (DF)(EF) with fresh pineapple | Fried Sweet Plantains (V)
Salads
Pick 1 salad, 2 sandwiches & 2 sides. Can also be individually (1 salad or sandwich per box)
Arugula, heirloom tomatoes, basil, fresh mozzarella, shaved red onion & Basil Vinaigrette
Chopped romaine, baby kale, grape tomatoes, red onion, herbed croutons, freshly shaved parmesan & Caesar Dressing
Diced tomatoes, applewood smoked bacon, roasted corn, blue cheese crumbles, green onion & Buttermilk Peppercorn Dressing
Spring mix, apples, gorgonzola, candied pecans, shaved red onion, & Lemon Thyme Vinaigrette
Mixed greens, cucumbers, tomatoes, feta cheese, quartered artichoke hearts, sliced kalamata olives, & Creamy Greek Dressing
Fresh spinach, sliced strawberries, crumbled goat cheese, candied pecans, crumbled bacon, & Maple Balsamic Vinaigrette
Sandwiches
Ham, soft brie, sliced apples, & whole grain mustard on a Baguette
Turkey & bacon with lettuce, tomato, cheddar, & chipotle mayo on Ciabatta Bread
Tomato, cucumber, sprouts, black olives, monterey jack, & avocado spread on a Flour Tortilla; Vegan option without cheese
Sliced roast beef, muenster cheese, shaved red onion, & horseradish aioli on Ciabatta Bread
Salami, ham, pepperoni, provolone cheese, black olives, lettuce, tomato, & shaved red onion on Italian Bread
Lettuce & tomato on Croissant | Gluten Free option available upon request
Marinated grilled chicken with Asian pickled vegetables, sweet chili sauce & cilantro on a Flour Tortilla
Sides
V - Vegetarian | Price includes disposable displayware & disposables for serving.
Menu
Includes a variety of seasoning flavors such as Nacho Cheddar, Ranch, White Cheddar, Jalapeno Cheddar, Caramel, Bacon Cheddar, Kettle Corn, Butter, Garlic Parmesan, & Buffalo Wing
Mesquite BBQ Kettle Pub Chips | Hot Queso & French Onion Dip
Displayed Whole Pretzels | Assorted toppings such as Cinnamon Sugar Icing, Whole Grain Mustard, & Beer Cheese Dip
Texas Toast grilled cheese sandwiches | Served with & without ham
Buttermilk Marinated Fried Chicken Sandwich finished with a Signature Sauce & topped with Pickles
Accompanied with Ketchup, Mustard, Relish, Diced Onions, Shredded Cheese, & all Beef Chili
With 3 Sauces: Chipotle Ketchup, Homemade Ranch, & Honey Mustard
Includes a variety of Bagged Chips with Ground beef, Shredded Cheese, Shredded Lettuce, Sour Cream, & Red Salsa | Optional Add On: Guacamole or Queso
Includes name brand Glazed or Iced Doughnuts displayed on our centerpiece doughnut wall | An additional fee is required for the doughnut wall rental
Menu
Assorted Miniature Cannolis (V) | Chocolate Ganache Truffles (V)(GF) | Vanilla Panna Cotta drizzled with Raspberry Sauce (GF) | Miniature Cream Puffs & Enclairs with Powdered Sugar & Chocolate Glaze (V)
Peach Cobbler Cups | Red Velvet Cupcakes with Cream Cheese Icing | Pecan Pie (contains nuts) | White Chocolate Bread Pudding with White Chocolate Sauce (nut free)
Gourmet Chocolate Chip Cookies | Assorted White & Dark Chocolate Covered Pretzels (EF) | Assorted Chocolate Covered Strawberries | Devil's Food Cupcakes
Choice of 3 Flavors of Dessert Squares: Lemon Blueberry (V) | Toasted Walnut Blondie (Contains Nuts) | Double Chocolate Brownie (Nut Free) | Raspberry Topped Cheesecake | Classic NY Style Cheesecake | Classic Lemon | Brownie Cheesecake
Choice of 3 Flavors of Dessert Shooters: Strawberry Shortcake | Lemon Blueberry | Key Lime Pie | White Chocolate Raspberry | Oreo Cookies and Cream | Chocolate Hazelnut (contains treenuts) | Salted Caramel Cheesecake | Chocolate Mousse (GF)
Choice of 5 Flavors of Miniature Desserts: Panna Cotta with Raspberry Sauce (GF) | Assorted Cannolis | Assorted Chocolate Covered Strawberries (GF) | Peach Cobbler Cups | Apple Cobbler Cups | Red Velvet Cupcakes | Bread Pudding with White Chocolate Sauce | Chocolate Eclairs | Cream Puffs with Powdered Sugar | Chocolate Mousse Cups (GF) | Brownie Bites (Nut Free) | Blondie Bites (Contains Nuts)
Choice of: Glazed, Chocolate Iced, Vanilla Iced, or Assorted Doughnuts | Doughnuts are displayed on our doughnut wall with floral decor | An additional fee is required for the doughnut wall rental
Mini Glazed Doughnuts, flambeed with a flair in Tennessee Whiskey | Served with caramel sauce, chocolate sauce, white chocolate sauce, raspberry sauce, mini chocolate chips, & chopped candied pecans
Build Your Own Panna Cotta | Ramekins of Vanilla Panna Cotta with all the toppings | Choppeped Strawberries, Blueberries, Raspberries, Blackberries, Sliced Almonds, & Shaved Chocolate | Accompanied by Raspberry Sauce, Chocolate Sauce, White Chocolate Sauce, & Caramel Sauce | Chef Attendant Optional
Build Your Own Cheesecake Martini | Cheesecake mousse served in a martini glass with toppings galore | Semisweet Chocolate Chips, Mini M&Ms, Crushed Oreos, White Chocolate Chips, & Fresh Blueberries | Accompanied by Strawberry Compote, Chocolate Sauce, Caramel Sauce, & Whipped Cream | Chef Attendant Optional
Build Your Own S'mores! | Includes Graham Crackers, Milk Chocolate Bars, & Large Marshmallows with plenty of skewers | Guests toast their own marshmallows!
Build Your Own S'mores! | Includes Graham Crackers, Large Marshmallows, Classic Milk Chocolate Bars, Dark Chocolate Bars, White Chocolate Bars, Fresh Strawberries, Chocolate Chip Cookies, Reese's Peanut Butter Cups, and skewers for toasting | Guests toast their own marshmallows!
Tossed in cinnamon sugar
Build Your Own S'mores
Includes graham crackers, milk chocolate bars, & large marshmallows. Guests toast their own marshmallows!
Includes graham crackers, marshmallows, milk chocolate bars, dark chocolate bars, white chocolate bars, fresh strawberries, chocolate chip cookies, & Reese's peanut butter cups. Guests toast their own marshmallows!
Platted Desserts
With fresh seasonal fruits
Layered with raspberry sauce, topped with raspberry & fresh mint
With choice of whiskey honey sauce or white chocolate sauce
With chantilly cream & chocolate curls
With a fresh seasonal fruit compote & whipped cream
Coffee & Tea Bar
The perfect additions to any dessert!
With assorted creamers, sugars, & hot teas | Decaf is available upon request | Optional Hot Chocolate Bar for an additional fee